Herbs · Culinary HerbsCoriandrum sativum 'Leisure'

Leisure Coriander

A dual-purpose coriander cultivar selected for both abundant leaf production and high-quality seed harvest.

Partial Sun (3-6h)Medium (even moisture)50 daysDifficultyBeginner Friendly
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Leisure Coriander
Sow & harvest reminderstuned to your local frost dates
Leisure Coriander × Fennel — keep apart
Sunlight
Partial Sun (3-6h)
Water Need
Medium (even moisture)
Frost Tolerance
Half-Hardy (light frost)
Days to Maturity
50 days
Plant Spacing
15 cm
6 in
Hardiness Zones
Zone 3–11
USDA
Difficulty
Beginner Friendly
Expected Yield
30-60g
On this pageOverview
01 · Overview

Meet Leisure Coriander

A dual-purpose coriander cultivar selected for both abundant leaf production and high-quality seed harvest. Leisure holds its basal leaves longer than most varieties before bolting, then produces large, well-flavored seeds. Succession sow every three weeks for a continuous supply of fresh leaves through the cooler months.

50
days from seed to your first harvest. Time your whole season around it — sow, feed and pick dates all key off this one number.
02 · When to plant

When to plant Leisure Coriander

Direct sow Leisure coriander seeds outdoors in early spring or late summer. Gently crush round seeds to separate the two half-seeds within each fruit for better germination. Soak crushed seeds for 12 to 24 hours. Sow a quarter inch deep and 1 inch apart in prepared soil. Germination takes 7 to 14 days. Thin to 4 to 6 inches apart for leaf production or 8 inches for seed production. Succession sow every 3 weeks for continuous leaf harvest.

The Season Plate

Your Leisure Coriander Year

Composed for Zone 7 · typical seasons · frost passes Apr 2, returns Nov 1

Sow Leisure Coriander Mar – May, Sep, pick May – Jul, Oct – Nov. Set your climate below and every date on this plate re-times itself.

Leisure Coriander
Coriandrum sativum 'Leisure'
JFMAMJJASONDMar – May, SepSOWING SEASON
Sowing window
Mar – May, Sep
re-timed to your frost dates
Plant out
after Apr 2
once frost risk has passed
First picking
around May 4
≈ 50 days from sowing · 30-60g per plant
Composed for —Used once to set your season · only the zone is kept
Week-by-week Leisure Coriander reminders watering, feeding and pruning, timed to your dates
In the app
Frost alerts for your garden a warning before a cold night costs you the crop
In the app
Succession sowing dates so the picking never gaps mid-season
In the app
Keep my dates — free for 7 daysWe nudge you as each window opens · cancel anytime
03 · Growing guide

How to grow Leisure Coriander

Leisure coriander is a dual-purpose cultivar selected for both abundant leaf harvest and quality seed production. It holds its basal rosette of broad, flat leaves longer than standard varieties before bolting, extending the fresh cilantro harvest. When it does bolt, it produces large, well-formed seeds with excellent flavor for use as whole or ground coriander spice.

Direct sow outdoors in early spring or late summer. Space 4 to 6 inches apart in rows 12 inches apart. Grow in partial shade in warm climates or full sun in cooler regions with moist, well-drained soil with a pH of 6.2 to 6.8. Succession sow every 3 weeks for continuous leaf production.

For seed harvest, allow plants to flower and develop seed heads. The tiny white to pink flowers attract beneficial insects. Seeds are ready to harvest when they turn from green to tan-brown and develop a warm, citrusy aroma. Cut seed heads when about two-thirds of the seeds have turned brown and hang upside down in paper bags to catch the seeds as they dry and fall.

Coriander Leisure growing in a terracotta pot on a sunny kitchen windowsill
Leisure coriander thrives in pots at least 20 cm deep, making it ideal for balcony and windowsill growing
The Spacing Plate
4 × 8 ft · 15 cm

128 plants fit a 4 × 8 ft bed

Each Leisure Coriander wants 15 cm of elbow room. The planner keeps that spacing for you — every plant, every bed.

Your bed —
128 plants, properly spaced — room to grow without crowding. Sowing opens in Mar where you garden.
Lay out my Leisure Coriander bedAuto-spaced in the planner · free for 7 days
04 · Companions

Leisure Coriander's best neighbours

Coriander attracts beneficial insects including parasitic wasps, hover flies, and lacewings when flowering. Plant near vegetables that benefit from these predatory insects, such as brassicas and nightshades. Grows well alongside dill, parsley, and basil. Avoid planting near fennel, which may cross-pollinate and inhibit growth. The roots exude compounds that may help suppress some soil-borne diseases.

The Society Table

Spinach belongs beside it. Fennel doesn't.

Old growers' knowledge, checked against Leisure Coriander's real companion table below — test any plant you're growing.

Grows well in the company of · 3
Keep apart · 1
Plant Leisure Coriander with good neighboursThe planner flags conflicts before they're in the ground

Related growing guides

05 · Soil & feeding

Feed it well

Leisure coriander grows best in rich, moist, well-drained soil with a pH of 6.2 to 6.8. Amend with compost before sowing. A light application of balanced organic fertilizer at sowing supports vigorous growth. For seed production, avoid excessive nitrogen that promotes leaves at the expense of seed development. Keep soil evenly moist but not waterlogged. Mulch to maintain cool, even soil moisture.

Ideal Temperature

10°C – 25°C
5°C13°C22°C30°C

Hardiness Zone Compatibility

12345678910111213
Ideal (zones 3-11)Greenhouse / protection neededNot recommended
06 · Growth stages

From seed to harvest, stage by stage

0–14 days

Germination

Coriander seeds are actually dry fruits (schizocarps) that each contain two seeds inside a hard, round husk. Germination takes 7-14 days and can be uneven if the husk is not cracked before sowing. The first structures to emerge are a pair of long, narrow cotyledon leaves that look nothing like the mature foliage — many new growers mistake them for grass.

14–28 days

Seedling Stage

The first true leaves appear with rounded, lobed edges quite different from the later feathery foliage. These juvenile leaves are broader and flatter, forming a small rosette close to the soil. The taproot establishes quickly during this stage, anchoring the plant firmly. Growth is steady in cool conditions but can stall in heat above 25°C.

28–50 days

Vegetative Growth

The Leisure variety truly distinguishes itself during this phase by producing abundant, large, deeply lobed leaves on sturdy stems. The plant forms a dense, bushy rosette 20-30 cm across. Leaf production is vigorous and continuous in cool weather, and the Leisure cultivar holds in this vegetative stage significantly longer than standard coriander — often 2-3 weeks more before showing any sign of bolting.

50–70 days

Bolting and Flowering

Eventually, especially as temperatures rise or days lengthen past 14 hours, the central stem elongates rapidly and the leaf shape changes dramatically — becoming finely divided and feathery (these thread-like leaves are called 'cilantro bolting leaves' or dill-like foliage). Delicate compound umbel flowers appear in white to pale pink clusters that are intensely attractive to beneficial insects.

70–100 days

Seed Development

After pollination, green seed clusters form and gradually dry on the plant, turning from green to tan to brown as they mature. Each umbel produces dozens of round seeds. The green immature seeds have a bright, citrusy flavor different from dried coriander. As seeds dry, their flavor mellows into the warm, slightly sweet, orange-peel character that defines the ground spice.

Care Tip

Gently crush the round seed husks between your palms or with a rolling pin before sowing to split them and speed germination by several days. Soak the split seeds in water for 12-24 hours before planting. Sow directly where plants will grow, as coriander resents transplanting due to its sensitive taproot.

Young coriander Leisure seedlings with rounded cotyledon leaves and first true feathery leaves emerging
Coriander Leisure seedlings showing their characteristic first true leaves with delicate lobed edges
07 · Monthly care

Caring for Leisure Coriander month by month

What to do each month for your Leisure Coriander

July

You are here

Too hot for coriander in most regions. Let bolted plants set seed and self-sow for autumn crops. Save dried seeds for both cooking and replanting. In coastal or high-altitude gardens with cool summers, continue succession planting in afternoon shade.

The Grower's Almanac

Know exactly what to do in your garden — every month

One email at the start of each month: what to sow, plant, and tackle right now — for your Leisure Coriander and everything growing around it. Plus a short starter course that helps you dodge the classic mistakes.

  • What to do, right now
  • Matched to your season
  • Starter course included
08 · Harvest

Harvesting Leisure Coriander

Harvest leaves continuously from 6 weeks after sowing by cutting outer leaves or pinching stem tips. For coriander seed, allow plants to bolt, flower, and set seed. Seeds are ready 2 to 3 weeks after flowering when they turn from green to tan-brown. Cut entire seed heads and place upside down in paper bags in a warm, dry area. Seeds will fall into the bag as they dry over 1 to 2 weeks. Thresh and winnow to separate seeds from chaff.

Freshly cut bunches of coriander Leisure with vibrant green leaves and pale stems on a cutting board
A generous harvest of Leisure coriander — the slow-bolting habit means more leaf harvests per plant
The Margin Note
When did you plant?

assuming you sow when the window opens — set your real date

Started from
50days to first pick
PlantedJun 15, 2026 · Seed · ≈ 50 days to maturity
Picking windowAug 4, 2026Sep 3, 2026

Pick Leisure Coriander promptly and the plant keeps producing.

Get my week-by-week planHarvest reminders arrive as your window opens

Storage & Preservation

Fresh coriander leaves store like regular cilantro, in a glass of water in the refrigerator for up to a week. Coriander seeds store exceptionally well in airtight containers in a cool, dark place for 3 to 4 years. Whole seeds retain flavor much longer than ground; grind just before use for the most aromatic results. Toast whole seeds briefly in a dry pan before grinding to intensify the warm, citrus flavor. Green (immature) coriander seeds can be pickled or frozen for a unique burst of fresh coriander flavor.

09 · Pests

What goes wrong — and the fix

Bacterial Leaf Spot

Disease

Water-soaked spots on leaves that turn brown with yellow halos. Most common during cool, wet weather. Can cause significant defoliation.

Prevention Use drip irrigation, not overhead watering. Space for air circulation. Rotate crops annually. Use disease-free seed.
Fix: Remove infected leaves. Copper-based sprays can slow spread. Improve air circulation. Severely affected plantings should be removed.

Seed Weevils

Pest

Small holes in developing seeds. Adult weevils are tiny brown beetles visible on flower heads. Can reduce seed yield and quality.

Prevention Rotate planting locations. Clean up crop debris after harvest. Monitor flower heads as seeds develop.
Fix: Hand-pick adults. Apply neem oil when flowers begin to form seeds. Harvest seed heads promptly when mature.

Troubleshooting Common Problems

Even bolt-resistant varieties will eventually flower in warm weather. Sow in cool seasons for best leaf production. The taproot makes transplanting unreliable; always direct sow. Seed germination can be slow and spotty. For seed harvest, timing is critical; harvest too early and seeds lack flavor, too late and they shatter from the heads. Birds may eat developing seeds; cover with netting if necessary.

Growing Tips

  1. Always direct-sow coriander rather than transplanting. Coriander has a delicate taproot that, once disturbed, triggers stress-induced bolting. If you must start indoors, use deep modules or soil blocks that can be planted out without root disturbance.
  2. Crush the round seed husks gently before sowing — each 'seed' is actually a dry fruit containing two true seeds encased in a hard shell. Splitting this shell and soaking overnight in water speeds germination from 14 days to as few as 7 days.
  3. Succession sow every 2-3 weeks from early spring through early autumn. Even with the bolt-resistant Leisure variety, no single planting lasts all season. Overlapping sowings ensure an unbroken supply of fresh leaves for the kitchen.
  4. Choose a position with morning sun and afternoon shade during warm months. Full sun is fine in spring and autumn, but summer heat accelerates bolting even in Leisure. A spot that receives 4-6 hours of direct morning light and dappled shade in the afternoon is ideal.
  5. Water consistently but do not overwater. Coriander prefers evenly moist soil and will bolt faster under drought stress, but saturated roots invite damping off and root rot. Drip irrigation or a soaker hose on a timer produces the most consistent results.
  6. Harvest by cutting individual outer stems at the base rather than shearing the entire plant. This cut-and-come-again method allows the growing center to continue producing new stems and extends the total harvest from each plant by several weeks.
  7. Let a few plants bolt intentionally each season. The flowers attract an extraordinary range of beneficial insects — hoverflies, lacewings, parasitic wasps, and native bees — that provide natural pest control for the entire garden. The resulting seeds can be saved for replanting or used as a spice.
  8. Grow coriander in containers at least 20 cm deep to accommodate the taproot. Shallow pots cause root binding and premature bolting. A 30 cm pot can hold 5-6 plants and fits easily on a balcony or near the kitchen door for convenient snipping.
  9. Companion-plant coriander near tomatoes, peppers, and brassicas. Its aromatic foliage is said to confuse and deter aphids and whiteflies, while the flowers draw predatory insects. Avoid planting near fennel, which can cross-pollinate and inhibit coriander germination.
  10. For a winter windowsill crop, sow in a deep pot and place in the coolest bright spot available — an unheated but frost-free room near a south-facing window is ideal. Warmth and low light produce leggy, flavorless plants. A small LED grow light dramatically improves indoor winter coriander quality.
10 · Varieties

Pick your Leisure Coriander

Leisure

A well-balanced dual-purpose cultivar. Large flat-leaved rosette for extended leaf harvest before bolting. Produces plump, well-flavored seeds. Good bolt resistance.

ADvia AmazonShop seeds

Santo

Another excellent dual-purpose variety with very slow bolting. Dark green leaves and large seed production. Widely recommended for home gardens.

ADvia AmazonShop seeds
Why Grow Your Own?

A packet of Leisure coriander seeds costs $2-4 and contains 200-400 seeds — enough for an entire year of succession planting. A single bunch of fresh coriander at the supermarket costs $1.50-3.00 and wilts within 3-5 days. Growing your own with succession sowing every 3 weeks from spring through autumn can yield 15-20 generous harvests per season, replacing $25-60 worth of store-bought bunches. Because Leisure bolts so much later than standard varieties, each planting produces 2-3 times more usable leaf harvests, making it the most cost-effective coriander cultivar for home gardens. The bonus harvest of dried coriander seed from bolted plants adds further value — a jar of whole coriander seeds costs $4-6 at retail.

11 · Recipes

Quick recipes

Classic Coriander-Lime Rice

Classic Coriander-Lime Rice

20 min

Fragrant, fluffy rice studded with fresh coriander and brightened with lime — the perfect accompaniment to Mexican, Thai, or Indian dishes. This Chipotle-style rice transforms a simple side into something memorable with just a handful of fresh Leisure coriander.

7 ingredients

Fresh Coriander and Green Chilli Chutney

10 min

A vibrant, intensely flavored South Indian-style chutney that pairs with grilled meats, flatbreads, dosas, and rice dishes. This raw chutney showcases the full aromatic punch of freshly picked Leisure coriander leaves and stems blended with green chilli and lime.

9 ingredients

Thai Coriander Pesto with Peanuts

15 min

A Southeast Asian twist on classic basil pesto, swapping in coriander, roasted peanuts, and fish sauce for an umami-rich sauce perfect on noodles, grilled chicken, or as a dipping sauce for summer rolls. It captures the fresh, citrusy character of Leisure coriander beautifully.

9 ingredients

Culinary Uses

Leisure provides both fresh cilantro leaves for garnishing and coriander seeds for spice. The leaves are used in the same ways as any cilantro in Mexican, Asian, and Middle Eastern dishes. Coriander seeds have a warm, citrusy, slightly sweet flavor quite different from the leaves. Use ground coriander in curry powders, garam masala, and spice blends. Toast and grind seeds for marinades, rubs, and pickled vegetables. Green coriander seeds add a burst of fresh, complex flavor to salads and ceviches.

12 · Nutrition

What's inside

Per 100g serving
23
Calories
Vitamin C27mg (30% DV)
Vitamin A6748 IU (135% DV)
Potassium521mg (15% DV)
Fiber2.8g (10% DV)

Health Benefits

  • Exceptionally dense in vitamin A as beta-carotene — even modest amounts of fresh coriander contribute meaningfully to daily vitamin A intake, supporting vision health, immune response, and skin integrity.
  • Contains natural chelating compounds that have shown promise in laboratory studies for binding heavy metals, though clinical evidence in humans remains limited and coriander should not replace medical treatment.
  • The essential oils in coriander leaves, particularly linalool and geranyl acetate, demonstrate antimicrobial activity in laboratory settings against several common foodborne bacteria including Salmonella and E. coli.
  • Rich in quercetin and other flavonoid antioxidants that help neutralize free radicals and support the body's natural inflammatory balance, contributing to long-term cardiovascular and cellular health.
  • Traditional medicine systems including Ayurveda and Traditional Chinese Medicine have used coriander for centuries as a digestive aid, and modern research suggests its volatile oils may support healthy digestive motility and reduce gas and bloating.
  • Provides vitamin K in quantities that meaningfully support blood clotting and bone metabolism — just 10 grams of fresh leaves delivers over 30% of the recommended daily intake of this often-underconsumed vitamin.
13 · History

Where Leisure Coriander comes from

Coriander (Coriandrum sativum) is one of humanity's oldest cultivated herbs, with origins in the eastern Mediterranean and western Asia. Archaeological evidence places its use as early as 5000 BCE in present-day Israel, and dried seeds were found among the funerary offerings in Egyptian tombs dating to 1500 BCE, including that of Tutankhamun. The ancient Egyptians valued it both as a culinary spice and a medicinal plant, and it was one of the bitter herbs mentioned in the Hebrew Bible as part of Passover traditions.

The Greeks and Romans spread coriander cultivation throughout Europe and into Britain. Roman soldiers carried coriander seeds as a food preservative and flavoring agent across their expanding empire. The Latin name Coriandrum derives from the Greek koris (bedbug), a reference to the pungent, somewhat insect-like aroma of the crushed unripe seeds and bruised leaves — an early acknowledgment of the polarizing scent that still divides opinion today.

Spanish and Portuguese explorers introduced coriander to the Americas, Mexico, and Southeast Asia in the 15th and 16th centuries, where it was eagerly adopted into local cuisines and became so deeply integrated that many people assume it is native to those regions. In Mexican and American English, the fresh leaves are called cilantro (from the Spanish), while the dried seeds retain the name coriander — a distinction not made in most other languages.

The Leisure cultivar represents modern Dutch breeding innovation aimed at solving the home gardener's greatest frustration with coriander: premature bolting. Developed through selective breeding for extended vegetative growth, Leisure produces larger, darker leaves on sturdier stems and remains harvestable for weeks longer than older varieties. This bolt-resistant characteristic has made it the most popular named coriander cultivar for temperate-climate home gardens across Europe and North America, where gardeners can now enjoy a meaningful harvest window rather than watching their plants rush to flower within days of reaching usable size.

14 · Did you know?

Leisure Coriander: did you know?

Fascinating facts about Leisure Coriander

Coriander is the world's most widely used culinary herb — it features prominently in Mexican, Indian, Thai, Vietnamese, Chinese, Middle Eastern, and Portuguese cuisines, appearing on every continent except Antarctica.

15 · FAQ

Leisure Coriander questions, answered

When should I plant Leisure Coriander?
Plant Leisure Coriander in March, April, May, September. It takes approximately 50 days to reach maturity, with harvest typically in May, June, July, October, November.
What are good companion plants for Leisure Coriander?
Leisure Coriander grows well alongside Spinach, Lettuce, Tomato. Companion planting can improve growth, flavor, and natural pest control.
What hardiness zones can Leisure Coriander grow in?
Leisure Coriander thrives in USDA hardiness zones 3 through 11. With greenhouse protection, it may be grown in zones 1 through 12.
How much sun does Leisure Coriander need?
Leisure Coriander requires Partial Sun (3-6h). This means 3-6 hours of sunlight, ideally morning sun with afternoon shade.
How far apart should I space Leisure Coriander?
Space Leisure Coriander plants 15cm (6 inches) apart for optimal growth and air circulation.
What pests and diseases affect Leisure Coriander?
Common issues include Bacterial Leaf Spot, Seed Weevils. Prevention through good garden practices like crop rotation, proper spacing, and companion planting is the best approach. See the detailed pests and diseases section above for symptoms, prevention, and treatment for each.
How do I store Leisure Coriander after harvest?
Fresh coriander leaves store like regular cilantro, in a glass of water in the refrigerator for up to a week. Coriander seeds store exceptionally well in airtight containers in a cool, dark place for 3 to 4 years. Whole seeds retain flavor much longer than ground; grind just before use for the most ...
What are the best Leisure Coriander varieties to grow?
Popular varieties include Leisure, Santo. Each has unique characteristics suited to different growing conditions and culinary preferences. See the varieties section above for detailed descriptions.
What soil does Leisure Coriander need?
Leisure coriander grows best in rich, moist, well-drained soil with a pH of 6.2 to 6.8. Amend with compost before sowing. A light application of balanced organic fertilizer at sowing supports vigorous growth. For seed production, avoid excessive nitrogen that promotes leaves at the expense of seed d...
Why does my coriander bolt so quickly, and how is Leisure different?
Standard coriander varieties are genetically programmed to bolt rapidly once triggered by heat above 25°C, long days exceeding 14 hours, or root disturbance from transplanting. Leisure was selectively bred in the Netherlands specifically for extended vegetative growth — it produces leaves 2-3 weeks longer than standard varieties before bolting. While no coriander variety is completely bolt-proof, Leisure gives home gardeners a realistic harvest window rather than the frustrating rush-to-flower behavior of common types.
Does coriander really taste like soap to some people?
Yes, this is a well-documented genetic variation. People who carry certain variants of the OR6A2 olfactory receptor gene are hypersensitive to the aldehyde compounds (particularly decenal) in coriander leaves, perceiving them as soapy or metallic. Studies suggest 4-14% of the population is affected, with variation across ethnic groups. Interestingly, crushing or cooking the leaves breaks down some of these aldehydes, which is why some soap-tasters find cooked coriander or coriander in salsa more tolerable than raw whole leaves.
Can I use the roots, stems, and flowers, or just the leaves?
Every part of the coriander plant is edible and valued in different cuisines. The leaves are the most commonly used part worldwide. The stems have a slightly more intense flavor than the leaves and are excellent chopped into salsas, curries, and stir-fries. The roots are prized in Thai cooking — pounded into curry pastes for their deep, concentrated flavor. The flowers are edible with a mild coriander taste and make beautiful garnishes. Green unripe seeds have a bright citrus-pepper flavor used in Thai and Indian dishes, while dried seeds are the warm, sweet spice used in baking and spice blends.
How do I prevent coriander from bolting in summer?
Complete prevention is impossible in hot weather, but you can significantly delay bolting by: choosing the Leisure variety, providing afternoon shade with 40-50% shade cloth or by planting on the north side of taller crops, maintaining consistent soil moisture with mulch and drip irrigation, sowing directly rather than transplanting, and timing your main plantings for spring and autumn when temperatures stay below 25°C. Even with all precautions, summer coriander will eventually bolt — the practical solution is succession sowing every 2-3 weeks so new plants replace bolting ones.
Should I grow coriander from seed or buy transplants?
Always grow coriander from seed sown directly where it will grow. Coriander has a sensitive taproot that resents disturbance — transplanted coriander almost always bolts weeks earlier than direct-sown plants because the root disturbance triggers a stress response. Seeds are inexpensive, germinate reliably when crushed and soaked, and direct-sown plants develop a stronger root system that supports more vigorous leaf growth. Transplants from garden centers are convenient but rarely perform as well as direct-sown plants.
How do I save coriander seeds for replanting and cooking?
Allow selected plants to bolt, flower, and set seed naturally. When about two-thirds of the seed clusters on a plant have turned from green to tan-brown, cut the entire stem and hang it upside-down inside a paper bag in a warm, dry, well-ventilated spot for 1-2 weeks. The seeds will dry completely and drop into the bag. Store in an airtight glass jar in a cool, dark place. Seeds remain viable for planting for 2-3 years. For culinary use, whole seeds keep their flavor for about 1 year — toast lightly in a dry pan and grind just before using for maximum aroma.
Why gardeners switch

You just read the theory. Now grow it on autopilot.

Everything that makes Leisure Coriander fiddly — the timing, the spacing, the companions, the harvest window — is exactly what PlotMyGarden handles for you, for every plant in your garden.

A plan that knows your weather

Set your location once. Get sow, feed and harvest dates built around your real last-frost date and live forecast — no more guessing from a generic seed packet.

From the “When to plant” section

Drag-and-drop bed planner

Design beds on a grid. Every plant snaps to its proper spacing, and you can see your whole season laid out before you spend a cent on seed.

From the “Growing guide” section

Companion conflicts, caught early

200+ good-and-bad pairings checked live as you plant — so a season-wrecking mistake never makes it into the ground.

From the “Companions” section

Reminders you'll actually act on

“Water the beans.” “Pick today before it turns.” Timely, specific, and tied to the plants you're really growing.

From the “Harvest” section

Succession, scheduled

Want a harvest for six weeks, not six days? It spaces your sowings automatically and reminds you when each new block is due.

From the “When to plant” section

A record that gets smarter

Every harvest you log teaches it your garden. Next year's plan starts from what actually worked in your soil, not a textbook's.

From the “Overview” section
Companion crops

Plant these alongside Leisure Coriander

Keep growing

More Culinary Herbs

Keep apart

Keep Leisure Coriander away from these

Your garden, planned in an afternoon

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